Knthtorr vegan vegetable stock in storage can makes 16 liters 320g
Knorr vegan delicatessen broth in stoorage can makes 16 liters, 32g / 11.28 oz NET. WT.
Knorr Vegetable Bouillon is a purely vegetable composition of high-quality vegetables, herbs and spices and without colorants. Universally applicable, e.g. as a basis for a vegetable soup, a vegetable dish or as a base for a sauce. Knorr broths and bouillons form the flavor basis for numerous recipe ideas. Easy to measure out - in the practical storage pack.
And it's as simple as this:
Pour over boiling water or add during cooking. One slightly heaped tsp (5 g) to 250 ml / 8.45 fl.oz. Water. This is enough to make a soup with 100g / 3.52 oz vegetables and 40g / 1.41 oz noodles (uncooked).
Manufacturer:
UNILEVER DEUTSCHLAND GMBH, AM STRANDKAI 1, 20457 HAMBURG, Germany.
Ingredients:
iodized table salt, flavoring, starch, sugar, table salt substitute3, 6% carrots2, table salt, 3% onions2, 3% CELLULAR SEED2, 2.5% vegetable juice concentrates2 (CELLULAR SEED, carrots, leeks, onions), spices (CELLULAR SEED, turmeric, garlic2), herbs (parsley2, bay leaves), corn oil. May contain traces of gluten, milk, egg, soy and mustard. 2 From sustainable cultivation. Info at www.knorr.de 3 Obtained from natural potassium minerals.
Contains celery. May contain gluten, soy, egg, mustard and milk.
Nutritional information: per 100ml prepared:
| Energy (kJ/kcal) | 15 kJ/4 kcal |
|---|---|
| Fat | < 0,5 g |
| thereof saturated fatty acids | < 0,1 g |
| Carbohydrates | 0,6 g |
| thereof sugar | < 0,5 g |
| Dietary fiber | ? |
| Protein | < 0,5 g |
| Salt | 0,85 g |
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